Restaurants, Bars, Shops
Sheraton Grande Ocean Resort 2F
A new opened bakery offering hotel made bread and pastries for take-out.
Enjoy a wide selection of Danish pastries, bagels, and hard-type bread made with natural yeast.
Enjoy the excitement, aroma and flavor of freshly baked bread straight from KAZE-MACHI BAKERY’s oven.
Michishio-no-shio (Salt from the rising tide) from Hyuga City is made by boiling salt water in a flat kiln. Fresh water from Aya Town was selected for inclusion in the Best Water in Japan. Campagne is made with Michishio-no-shio, Aya water and natural yeast from apple. Enjoy it with salt or olive oil, or lightly toast and enjoy as a sandwich. This simple bread brings out the best of each one of its ingredients.
【Overnight stay guests】
KAZE-MACHI TERRACE serves delicious sandwiches made with Boule de campagne.
Fukami's Black Curry Bread
Sheraton’s popular Teppanyaki Fukami’s special black curry is wrapped in dough and Fried.
The smooth texture and sweet black sesame flavor is followed by a pleasant spiciness. It’s the perfect match with fried bread.
Red Curry Rice Flour Bread
THE SEAGAIA KITCHEN CAR caters food all over the city. Red curry rice flour bread, made by wrapping Sekido-chokka-no-red curry in chewy rice flour dough and baked is an original creation offered by the SEAGAIA KITCHEN CAR.
Fougasse (Tomato & Olive Fougasse）
This fougasse was a winner at the original recipe bread contest for Phoenix Seagaia Resort staff.
Two flavors resulting from trial-and-error are perfect with beer.
Enjoy the crispy texture filled with the flavor of tomato and olive.
Guests purchasing bread from KAZE-MACHI BAKERY may order a cup of regular coffee at the Pacifica cocktail lounge on the first floor for just 300 yen. Guests are welcome to enjoy bread purchased at the Bakery with their coffee at the lounge.
Enjoy a relaxing sun-filled afternoon at the lounge.
Cocktail lounge Pacifica
|Location||Sheraton Grande Ocean Resort 2F|